We believe all humans are creative beings. Our founder and visionary, Ilona, discovered the magic of making soups in her search for a creative outlet. Cooking is her craft. We want everyone that tries 18 Chestnuts to experience the artistry that soup allows. Taking in the complex scents and new flavor combinations is an experience in itself while the vegetables we use are vibrant in both color and nutrient density.

Simply put, we hold soup in high regard and want all of our customers to feel the joy and care that was put into making it.

Our community has helped us get to where we are today, and we want to pay it forward. We support the physical community in which we operate, working with local farmers for many of our soup ingredients. In addition, we dedicate time to teaching children about the many (delicious) benefits of eating plants. As they nourish their growing bodies and minds, they grow up to be healthy adults that contribute to the health of their own communities, keeping the cycle going.

Finally, we shine a light on nonprofit organizations doing hard and important work in our community and around the world. We feature a new charity every six months, we donate a percentage of our profits to that organization, and encourage our customers to make donations if they’re able. Soup brings people together, and together, we can lift each other up.

Soup is one of those dishes that gives you even more than you asked for. It provides comfort, nourishment and a sense of warmth you can feel deep in your soul.

18 Chestnuts celebrates this magical power that soup holds and encourages all to share it. Soup is nostalgic and comforting, which is why we frequently use it as a gift. As we know, it’s the experiences in life that make the largest impact.