• Butternut Squash Pear Soup
  • Butternut Squash Pear Soup
  • Butternut Squash Pear Soup
  • Butternut Squash Pear Soup
  • Butternut Squash Pear Soup
1 5

Butternut Squash Pear Soup

Hearty and flavorful butternut squash is combined with the complex taste of fennel to create the base for this delicate but satisfying soup. Ripe pears add richness and flavor to every spoonful.

Our Butternut Squash and Pear Soup is packed with Vitamins A and C for immune support, as well as fiber and folate for optimal digestion. This stunner of a soup will leave you satisfied!

Get gourmet soup delivery today by adding 18 Chestnuts’ Butternut Squash Pear to your box.

Key Benefits
  • Vitamin A: good for immunity function and vision, and is an antioxidant.
  • Vitamin C: strengthens the immune system and aids in collagen production.
  • Potassium: helps regulate blood pressure, fluid balance, and nerve signals.
  • Polyphenol antioxidants: protect against oxidative damage.
Nutrition Facts
Serving Size
1 (237mL)
Amount /
Serving
% Daily
Value
Calories
120
Total Fat
2.5g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0g
0%
Sodium
370mg
16%
Total Carbohydrate
19g
7%
Dietary Fiber
8g
29%
Total Sugars
9g
Includes 7g Added Sugars
0g
0%
Protein
3g
Vitamin D
empty
0%
Calcium
empty
8%
Iron
empty
10%
Potassium
empty
10%
Ingredients

Ingredients: Vegetable Stock (Water, Onion, Celery, Carrots, Bay Leaf, Peppercorn), Butternut Squash, Pears, Carrots, Fennel, Sweet Potato, Mont Fruit Sweetner, Flaxseed, Olive Oil, Salt, Onion, Spices, Garlic, Thyme, Sage, Ascorbic Acid (Vitamin C), Citric Acid, Kosher Salt

Sizes: 16 oz (2 servings) or 32 oz (4 servings)

$12.50- $18.50 per jar

Add Soup to Order
Butternut Squash Pear Soup
Butternut Squash Pear Soup
Butternut Squash Pear Soup
Butternut Squash Pear Soup
Butternut Squash Pear Soup

Star ingredients that helps improve gut health:

  • BUTTERNUT SQUASH: The bright orange color of butternut squash is an indicator of high levels of beta-carotene and alpha-carotene, which the body converts to vitamin A. In addition, butternut squash is a good source of vitamin C, magnesium, potassium and calcium, and has a high water content to keep you hydrated.

  • FENNEL: This aromatic, flavorful vegetable is often said to taste like licorice. Fennel is rich in iron, calcium, and vitamins A and C. It can also aid in digestion.

  • PEAR: Like their apple cousins, pears are high in fiber. They also contain vitamins C and K, copper, potassium, and polyphenol antioxidants.

Our Promises

  • Plant-Based

  • Non-GMO

  • Gluten Free

  • Low-Glycemic

  • Dairy Free

  • Soy Free

  • Low Fat

  • Low Calorie

  • Low Sodium

  • Community Driven

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Spice Pairings & Topping Suggestions

  • Toppings

    Oven Baked Pumpkin Seeds; Kale Microgreens; Anchovies

  • Pairings

    Gluten-Free Gnocchi, Risotto; Artichoke Hearts

  • Protein

    Andouille

Reviews

I've tried to go plant based for my food intake and 18 Chestnuts has been a wonderful find! The soups are clean, I can pronounce all of the ingredients, and the flavor is excellent. I'm glad they have subscriptions too!

Trygve O.

I seriously love 18 Chestnuts. Every flavor is delicious, although I live for the carrot ginger dill and red pepper pomodoro. I could eat both of these every day. Somehow these soups are light and comforting at the same time. The ingredients are super fresh. These are one of the few things I eat and feel more awake after. They are great for a simple lunch when I'm at work. Thanks y'all!

Sarah B.

I personally like to eat them after a long day of practice, just because of the advanced nutritional value and how they help aid you in hydration as well.

Keith Ismael - Center for San Francisco 49ers