Mountain Mushroom Soup
A mushroom trifecta of portobellos, shiitakes, and porcini mushrooms. Sweetened by dates and fortified with our signature spices and ground flaxseed makes this soup truly an authentic experience.
With high values of Vitamin B2, B5, and B6 our Mountain Mushroom Soup promotes increased energy levels and assists the body with the breakdown of carbohydrates.
Allow this soup to transport you to a relaxing and energized mountain scene as the spices linger, and your body feels renewed and full of healthy ingredients.
Click here to view Nutrition Facts & Ingredients or swipe through the images.
*Disclaimer: Chunky ingredients not included in soup and are only for inspiration.
$12.50 - $18.50
Sizes: 16 oz (2 servings) or 32 oz (4 servings)Add Soup to Order
Star ingredients that helps boost the immune system and mental clarity:
- PORTOBELLO MUSHROOMS: Portabella mushroom is a savory ingredient that is a source of many nutrients such as B vitamins, phosphorus, selenium, copper and potassium. Known to have anticancer, mental health and intestinal health benefits.
- SHIITAKE MUSHROOMS: Shiitakes have a high amount of natural copper, which supports a healthy immune system, bones and blood vessels.
Low in calories but high in Vitamins such as A, C, K, folate and fiber, asparagus is a powerhouse of nutrition.
- PORCINI MUSHROOMS: Known to be an abundant source of B vitamins, it helps with immunity while supporting heart and nerve health. Porcini mushrooms also contain essential minerals such as copper, potassium, zinc and selenium. It's rich in dietary fiber that helps stimulate proper digestion which helps relieve constipation. Porcini is low in both saturated and unsaturated fat.